Not for any ordinary Joe! This Sedona restaurant offers authentic Italian specialties including: fresh pasta, seafood and veal, created by award-winning chef Jedidiah Jones.
Outstanding dishes, generous portions and attentive service in a beautiful setting will make Joey Bistro a highlight of your stay. As you enter Joey Bistro at Los Abrigados in Sedona, plan to be called by your first name if you are a return diner, because we never forget a face. You may even be challenged to name one of the forty Joes - hence the name Joey Bistro - from the literary, sporting and entertainment arenas that adorn the walls.
Menu items include Cioppino, Petto di Pollo Scarpariello, Scaloppine di Vitello Sorrentino and Costolette d' Agnello. Although Joey Bistro's portions are generous, you should not leave the restaurant without trying one of the “ta die for” desserts. Indulge in a thick slice of flourless Chocolate Cake, Espresso Dolce or homemade Cannoli.
Joey Bistro is open for Dinner from 5 pm - 10 pm. Enjoy our weekly feature, “Lotsa Pasta,” all you can eat of four varieties of pasta and choice of soup or salad. Spoiling Sedona Since 1994!
For more information about Joey Bistro, download the menu or visit www.ilxresorts.com!